Entry Instructions

ENTER YOUR WINES ONLINE

Our competition makes it even easier for your winery to enter. Create a secure account for your winery here. Then you can enter as many wines as you wish. Entering online will ensure your winery's information is correct for each entry, and that your entries are accurate.

TRADITIONAL ENTRY FORM

Please carefully read the 4-page entry form, which is included in the middle of the entry booklet. Print or type, and enter all required information. Mail or fax entry form immediately.

Mail to: Finger Lakes International Wine Competition
c/o Camp Good Days and Special Times
P.O. Box 665
1332 Pittsford-Mendon Road
Mendon, NY 14506 USA

Fax to: 585-624-5799

Email to: info@fliwc-cgd.com

When entering more wines than the entry form provides, please photocopy the entry form pages, or download the entry form here.


ENTRY AND SHIPPING QUESTIONS: Karl Rudolfs, Entry Manager
Telephone: 800-785-2135
E-mail: info@fliwc-cgd.com


WHAT TO SHIP

Please ship four (4) bottles of 750ml (or 375ml for dessert wines) per entry.

ENTRY FEE

Entry Fee: $50.00 (US Dollars) per entry. All results will be announced by mail April 30, 2017 and available on this website by April 1, 2017

FULLY LICENSED:

Wineries outside of New York State: In order to conform to reciprocity laws, we have been issued licenses from the Alcohol and Tobacco Tax and Trade Bureau (#NY-I-15473), IRS (#22-232-695-400), The NY State Liquor Authority (#E528822) and the FDA registration (#10728385666), and are in compliance with the laws for shipping.

BIOTERRORISM ACT:

All wineries outside the United States: You will need to register with the U.S. Food and Drug Administration to obtain a "FURLS" (Electronic Registration & Listing System) number which, in turn, must be used to clear U.S. Customs and allow the wine to enter the country, whether for sale or for competition purposes. This process is FREE OF CHARGE and may be completed online at the FDA website (link from the FURLS headline in the left margin). The agency simply needs this information to locate and interview company principals if there is ever a question of possible contamination of the product. Compliance with this new legislation is required by U.S. law. Be sure the company information in your FDA/FURLS application matches the information on your competition entry.

Be certain that your broker/importer or customs agent is working in compliance with the Bioterrorism Act to obtain and use your FDA "FURLS" number on all documentation related to importing your wine and sending it to our consolidation points. If you need assistance obtaining a U.S. FDA "FURLS" number, please contact Karl Rudolfs for assistance.

BROKER AND CUSTOMS FEES:

Please note that all customs or broker fees for any delivery or transit of wine to the consolidation point (Camp Good Days and Special Times, c/o Finger Lakes International Wine Competition, Mendon, NY) must be paid by the winery or their designated agent; otherwise, wines may be returned or refused. FLIWC is NOT responsible for any fees related to OUTSTANDING CHARGES, CUSTOMS DUTIES OR SHIPPING FEES to the consolidation points.

Download and print the 2017 FLIWC Entry Form:

FLIWC Official BLOG

Contact

1332 Pittsford-Mendon Rd
Mendon, NY 14506

Call Us At800-785-2135 (ask for Karl)
Email Us Atinfo@fliwc-cgd.com